News & Updates
- Egg yolk may soon be a main ingredient on the cereal aisleI tried the winning product, a cereal, of the American Egg Board’s 2025 Eggcelerator Lab Product Development Competition. ... read more
- Man who brought gun, meth, pot to Tyson plant sentencedRonald Lee Behee Jr., already a convicted felon, will serve 42 months in federal custody. ... read more
- Smoothie King now offers chicken and eggsThe chain’s Power Eats menu debuts with poultry products predominant. ... read more
- Continued steep rise in egg prices in EuropeFor the first four months of 2025, average egg prices in the European Union were almost 32% higher than a year ago. ... read more
- Innovate Animal Ag creates new scholarship for technology innovators in poultry and fishSACRAMENTO, Ca. — The Innovate Animal Ag (IAA) recently created the Poultry & Aquaculture Innovation Scholarship to support students looking to take the technology process in poultry and aquaculture to the next level. This new scholarship will help students as they face the common technological challenges in the poultry and aquaculture industries and overcome them. The scholarship will award up to three undergraduate students with ... read more
- Boehringer Ingelheim celebrates next generation of researchers at veterinary symposiumDULUTH, Ga. — Veterinary research took center stage at the recent annual Veterinary Scholars Symposium held in Spokane, Wash. Boehringer Ingelheim Animal Health USA Inc. is the lead sponsor of the symposium, which is organized by the American Association of Veterinary Medical Colleges. This year’s symposium featured the work of nearly 600 veterinary students who gathered to present original research they conducted in academic labs during the summer. In addition ... read more
- Chicken Salad Chick seeks to expand in 5 new statesArizona, Nevada, New Jersey, New York and Utah are the targeted states. ... read more
- Perdue’s “Winging It” wins big with Wayne BradyElizabeth Doughman, editor, WATT PoultryUSA and Poultry Future, and Jody Hallman, VP, integrated marketing, Perdue Foods, discuss how an innovative approach to chicken marketing won over consumers. ... read more
- Senate bill approves $1M for Minnesota VDL to assist bird flu testingWASHINGTON — The U.S. Senate recently approved $1 million in expansion funding for the University of Minnesota Veterinary Diagnostics Laboratory in Willmar, Minn., through its 2026 appropriations. It will move to a vote in the U.S. House of Representatives. This laboratory funding was selected to assist Minnesota, as well as the nation, in avian influenza testing. “Preventing avian flu is critically important for farmers in Minnesota and for the ... read more
- Why company culture is key to poultry processing successWhen employees are trusted, supported and encouraged to act on initiative, the results can be beneficial for everyone. ... read more
- Case Farms acquires Foster Farms complex in LouisianaThe transaction includes Fresh Chicken, Prepared Foods and Protein Conversion facilities, as well as a nearby feed mill and hatchery. ... read more
- Appeals court agrees HPAI-hit ostriches HPAI-hit should be culledAn ostrich farm in Canada had birds test positive for avian influenza in December 2024, but its operators have not cooperated with an order to depopulate the flock. ... read more
- Raiar Orgânicos: the first adopter of in-ovo sexing equipment in Latin AmericaThe quick and safe technology installed by the Brazilian company is the first to be used in the region - a milestone for the egg industry. ... read more
- Chicken industry has proven to be more agile than rivalsAdaptability to consumer demands and appeal to younger consumers has put chicken at an advantage over pork and beef. ... read more
- Detection and estimation of Salmonella using digital PCRTUCKER, Ga. — The USDA’s Food Safety Inspection Services (FSIS) has declared Salmonella as an adulterant in raw breaded stuffed chicken products that exceed 1 CFU/gram, necessitating the development of methods for quantifying Salmonella in poultry samples. To date, limited research has been conducted on the development of these methods. Currently, only three relative quantification-based PCR assays are available for quantification of Salmonella levels, which provides a very low number ... read more