News & Updates

Control measures in seven backyard flocks have been successfully completed, while surveillance has shown no new cases during the past month. ... read more

While guacamole is the preferred food in the U.S. during this annual event, Mexico seems to show a preference for poultry protein. ... read more

GAINESVILLE, Ga. — January has ended, and a new month has begun, but bird flu continues to persist in poultry flocks around the country. The most recent case was in Amite County, Miss., on Feb. 4 at a commercial broiler facility. This is Mississippi’s first case of the virus since March 12, 2025, according to USDA data. The Mississippi state veterinarian has already quarantined the premises, and the birds on ... read more

ATLANTA — The National Protein and Food Distributors Association awarded Judson Guest, LAD Truck Lines executive vice president, with its Member of the Year Award during its recent Annual Convention and Showcase in Atlanta, Ga. Guest, along with his brother, Mack, formed LAD Truck Lines in the late 1990s, and it is a family-owned logistics company, headquartered in Watkinsville, Ga., and serving 48 states with transportation services. “Judson exemplifies ... read more

The egg producer’s advertisement is intended to align with when its network of farmers begins daily work. ... read more

Leader of Canadian Meat Advocacy Office & Canada Pork says China prioritizes sustainably produced goods, but with some inconsistency. ... read more

The latest quarterly results released by the Sweden-based poultry producer show year-on-year increases in product output, revenue, and profitability for the three-month and 12-month periods. ... read more

The number of birds in the affected Mississippi flock has not yet been released. ... read more

ATLANTA — The National Protein and Food Distributors Association once again recognized another individual of distinction who leads one of the nation’s top 10 broiler production companies. Robert C. (Bob) Johnson, House of Raeford Farms CEO and owner, was presented the 2026 NPFDA Lifetime Achievement Award during the association’s recent Annual Convention and Showcase in Atlanta, Ga. Johnson was recognized not only for his leadership in the poultry industry, but ... read more

In less than one week, more than 2.2 million hens have been lost to the virus in Lancaster County. ... read more

Texas A&M economist explains how poultry production and pop culture fuel the game-day favorite. ... read more

The consistent nature of soybean grown in the U.S. could help the poultry industry boost broiler, layer and turkey production and profits. ... read more

Curcumin and milk thistle extracts reduce oxidative stress, enhance vaccine response and support intestinal integrity in mycotoxin-challenged birds. ... read more

WASHINGTON — While New England is known for its chowder and Seattle its salmon tossing, when it comes to Super Bowl menus, nothing is hotter than wings. The National Chicken Council has released its annual “Chicken Wing Report,” projecting Americans to eat 1.48 billion chicken wings watching the Patriots and Seahawks battle for the Lombardi Trophy. This figure represents an increase of about 10 million more wings than last year’s ... read more

IPPE was the venue to detail that changes that have taken place through the merger of agromed and PATENT CO’s portfolios. ... read more