News & Updates

Brazilian poultry has since been declared free of avian influenza, but some trade restrictions remain. ... read more

Real estate firm says the deal included the 208,000-square-foot building and the 53.18 acres where it stands. ... read more

CEO Gilberto Tomazoni says “we want to do with the eggs, what we have done with chicken and pork and beef.” ... read more

ARLINGTON, Va. — Registration is now open for the American Feed Industry Association’s annual Equipment Manufacturers Conference, to be held Nov. 5-7 in Rancho Mirage, Calif. This year’s theme is “Winning Strategies for Workforce Protection and Management.” “EMC is a unique forum for feed industry professionals to come together to discuss opportunities and challenges, foster camaraderie among the industry and support the next generation of leaders. We welcome attendees ... read more

With nearly 60 million layers in production, 571 eggs per second are produced in the country. ... read more

The brand includes 22 pre-seasoned, ready-to-cook chicken, beef and pork products. ... read more

WASHINGTON — The outlook for U.S. corn production is on track to be at a record level, the most recent World Agricultural Supply and Demand Estimates report indicates. The market forecasting WASDE report, considered a “gold standard” for agribusiness, is prepared monthly by the World Agricultural Outlook Board and is released by USDA. “American farmers feed and fuel the world, and this report equips them with the trusted, timely ... read more

WAYZATA, Minn. — Cargill’s Animal Nutrition and Health announces the opening of its new retail feed facility in Granger, Wash. The company notes this expansion as a milestone investment in the Pacific Northwest region. This new facility modernizes production using innovative technology, such as automated bag check weighing and pedestrian sensing mobile powered equipment, to ensure the safety of Cargill’s feed and people. “Our presence in Granger is in ... read more

Increasing access to poultry meat and eggs can make significant change right where it is needed the most. ... read more

ATLANTA — The 2026 International Production & Processing Expo is setting a record pace to become the largest in the trade show’s history. The trade show floor is currently at more than 629,000 square feet, with more than 1,130 exhibitors scheduled, with approximately five months remaining until “show time.” This is already a gain over last year’s 598,000-plus square feet of exhibit space. “Ninety-five percent of the show floor ... read more

The “coordinated wind-down” of federally funded mRNA vaccine development projects announced this month could impact the direction of future poultry research. ... read more

SILOAM SPRINGS, Ark. — Cobb-Vantress LLC announces the appointment of three accomplished executives to its leadership team, adding that these strategic moves underscore its commitment to innovation, operational excellence, and sustainable global growth. Will Sawyer has been promoted to vice president, global business operations and strategy. Since joining Cobb in December 2024 as managing director of global supply chain and strategy, Sawyer has been instrumental in advancing key initiatives across ... read more

“Whole, clean, and nutritious food is our first defense when it comes to staying healthy and preventing disease,” the California turkey producer says. ... read more

Two major forces fueling consumer perceptions of health and nutrition are driving increased interest in proteins in 2025. ... read more

The plant-based meat company has rebranded to "Beyond" due to the downward trend in popularity of its imitation meat products. ... read more